Caramelized Onion Dip Recipe (2024)

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Caramelized Onion Dip-this is the BEST onion dip and the perfect appetizer or snack for any party! It is always a crowd pleaser!

Caramelized Onion Dip Recipe (1)

This post is sponsored by Kettle Brand.

Best Onion Dip

If you are looking for the perfect dip to take to all of your holiday parties, I’ve got you covered. This easy Caramelized Onion Dip is the BEST dip for any party. Our friends and family love this dip and always request it. I am always the hit of the party when I bring this dip, so I have learned to not come empty handed:) This dip is easy to make and SO good with Kettle Brand chips. Just beware, once you start dipping, you won’t be able to stop! I speak from experience:)

Caramelized Onion Dip Recipe (2)

How to Caramelize Onions

Onions are the star of the dip, but not just any old onions, caramelized onions. Caramelizing the onions makes them extra special, the onions will brown and get sweet. It takes a little time and a little love, but don’t worry the process is easy and the end result is SO worth it.

  • You will need three medium yellow onions for this recipe. Yes, three onions sounds like a lot, but they will shrink down after cooking. Make sure you slice the onions thinly. Pro tip-wear goggles when you are slicing the onions so you don’t cry:)
  • Use a large nonstick skillet. You don’t want the onions to stick and you want to give them plenty of room. You don’t want to overcrowd the onions.
  • Melt the butter over medium heat and add the olive oil. Add the onions and stir until they are well coated in the butter and olive oil. Move the onions around so they are in a single layer in the pan. Cook for about 10 minutes, stirring occasionally.
  • Reduce the heat to medium low. Season with salt to draw out the moisture and add a little sugar to enhance the sweet flavor. Add the fresh thyme. You want to cook the onions slow and low so they have a chance to caramelize. The onions will shrink down and get tender and juicy. This will take about 30 minutes to an hour. Make sure you stir the onions every few minutes or so so they don’t burn. You don’t want to stir them too often though, or they won’t caramelize and brown. You want them to brown, but not burn. Just make sure you look at them every few minutes and give them a quick stir if they need it.
  • If the onions start to dry out, you can add a little water or broth to the pan.
  • In the last ten minutes, add the balsamic vinegar to give the onions flavor.

Caramelized Onion Dip Recipe (3)

Easy Caramelized Onion Dip

Once the onions are caramelized, the dip is easy to put together. After the onions have cooled for a few minutes, roughly chop the onions with a sharp knife. Place the onions in a medium bowl and add the sour cream, garlic powder, salt, and pepper. Stir until well combined and grab a bag of Kettle Brand chips to get dipping!

We love the classic Sea Salt Kettle Brand chips with this dip, but don’t be afraid to branch out and try other flavors. The Kettle Brand Sea Salt & Vinegar and Sour Cream & Onion flavors are also crazy good with this onion dip! If you are making this dip for a party, go all out and get several bags of chips. Your guests will love having options and I guarantee they will dip until the caramelized onion dip is gone. Don’t be surprised if someone licks the bowl..ha! And you might want to be the first person to get the dip party started because I know the dip does look a little scary. It won’t get any beauty awards, but once people try it, they will be hooked for life. It is the BEST party dip!

Make this easy Caramelized Onion Dip for all of your holiday parties. It is also great for game day, pool parties, potlucks, or just because. It is never a bad time to eat chips and dip!

If you like this onion dip recipe, you might also like:

  • Easy Cheese Ball
  • Pomegranate Guacamole
  • Avocado Ranch Dip
  • Pico de Gallo
  • Chipotle Hummus

Caramelized Onion Dip Recipe (4)

Caramelized Onion Dip Recipe (5)

Appetizer

Caramelized Onion Dip

This easy caramelized onion dip is the perfect party food! Serve with chips for the perfect appetizer or snack.

4.41 from 20 votes

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Review

Prep Time 10 minutes mins

Cook Time 30 minutes mins

Total Time 40 minutes mins

Cuisine American

Servings 12

Ingredients

Instructions

  • In a large nonstick skillet, melt the butter over medium heat and add the olive oil. Add the onions and stir until they are well coated in the butter and olive oil. Move the onions around so they are in a single layer in the pan. Cook for about 10 minutes, stirring occasionally.

  • Reduce the heat to medium low. Season with salt to draw out the moisture and add a little sugar to enhance the sweet flavor. Add the fresh thyme. You want to cook the onions slow and low so they have a chance to caramelize. The onions will shrink down and get tender and juicy. This will take about 30 minutes to an hour. Make sure you stir the onions every few minutes or so so they don't burn. You don't want to stir them too often though, or they won't caramelize and brown. You want them to brown, but not burn. Just make sure you look at them every few minutes and give them a quick stir if they need it.

  • If the onions start to dry out, you can add a little water or broth to the pan.

  • In the last ten minutes, stir in the balsamic vinegar to give the onions flavor. Turn off the heat and carefully transfer the onions to a cutting board. Let the onions cool for a few minutes and then roughly chop them with a sharp knife.

  • In a medium bowl, combine the caramelized onions, sour cream (Greek yogurt), garlic powder, salt, and pepper. Stir until smooth and onions are mixed in well.

  • Serve with Kettle Brand chips.

Notes

Keep the dip covered in the refrigerator for up to 4 days. It can be made in advance.

Nutrition

Serving: 12g, Calories: 113kcal, Carbohydrates: 4g, Protein: 1g, Fat: 10g, Saturated Fat: 5g, Cholesterol: 24mg, Sodium: 242mg, Potassium: 93mg, Sugar: 2g, Vitamin A: 305IU, Vitamin C: 2.8mg, Calcium: 49mg, Iron: 0.2mg

Keywords caramelized onion, dip, onion

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Caramelized Onion Dip Recipe (2024)

FAQs

What are the ingredients in good foods caramelized onion dip? ›

Rbst-free Low-fat Greek Yogurt (pasteurized Grade A Skim Milk, Milk Protein Concentrate, Cream, Pectin, Enzymes, Live Active Cultures), Caramelized Onions, Mayonnaise (canola Oil, Egg Yolks, Lemon Juice, White Wine Vinegar, Water, Mustard Powder), Dehydrated Onions, Raw Cane Sugar, Garlic, Sea Salt, Onion Powder, Black ...

What is the secret to caramelize onions? ›

While you can start the cooking process at medium heat, low and slow is the name of the game when it comes to caramelizing onions. Once your onions begin to soften and take on a golden hue, you'll want to reduce the heat from medium to medium-low or even low for the remainder of the cooking process.

What do you eat with Trader Joe's caramelized onion dip? ›

You can put it in burgers, sandwiches, whatever the hell. In terms of chips, this is the best dip I have ever had. If you love caramelizing onions in a pan, when they get nice and mushy and dark, that a little bit of that sweetness, run, run and pick this up. This is a dip you need.

Do you use butter or oil to caramelize onions? ›

Our Test Kitchen likes to use butter when caramelizing onions, as it offers the richest flavor. If you avoid dairy or don't have butter, you can caramelize onions in other fat such as margarine or olive oil. Add the onion slices. It's okay if they overlap a bit here because they'll shrink as they cook down.

What are the ingredients in good foods caramelized onion and gruyere dip? ›

INGREDIENTS: Low-fat Greek Yogurt (Pasteurized Skim Milk, Milk Protein Concentrate, Cream, Pectin, Enzymes, Live Active Cultures), Sour Cream (Cultured Cream) Caramelized Onion, Mayonnaise (Expeller Pressed Canola Oil, Salted Egg Yolk [Egg Yolk, Salt), Lemon Juice from Concentrate [Water, Lemon Juice Concentrate], ...

What chips are good for onion dip? ›

Chips are a good dipping option (says the food blogger obsessed with all kinds of chips). I am partial to sour cream and cheddar ruffle-cut chips here, but plain potato chips are fine as well. I can also vouch for bagel chips, pita chips, pretzel crisps (especially Parmesan Garlic!

How to make caramelized onions Gordon Ramsay? ›

Cooking instructions

Caramelize the onions: Heat about 1 tablespoon of canola oil in a large skillet or dutch oven over medium-low heat. Once hot, add the onions and stir to coat. Let cook, stirring every 5-10 minutes, until deeply caramelized, about 1 ½ - 2 hours.

What do you eat with onion dip? ›

What do you serve with French onion dip? The obvious answer is good, salty potato chips! But any sort of cracker or sliced veggie would be tasty too. Sliced peppers, cucumbers, or carrots would pair well for a healthy snack!

What kind of onion is best for caramelized onions? ›

You can caramelize any kind of onion, but yellow or Spanish onions tend to offer the most balanced-sweet-savory flavor profile and are the most versatile for different dishes. Sweet onions, such as Vidalia or Walla Walla work too, but keep in mind that their flavor will become even sweeter once caramelized.

Do you need to add sugar to caramelize onions? ›

You'll see some people add sugar to the recipe, which is done to speed it up. Doing this is caramelising the sugar, not the onion. The onions get plenty sweet enough on their own if you take your time with it. From a health perspective it's much better not to add extra sugar.

Why add vinegar to caramelize onions? ›

Tip: the vinegar serves to deglaze the pan, adds acidity, and brings this recipe together by boosting the tangy and savory flavors of the caramelized onions. If the onions stick to the pan, that's fine.

Why is Dean's French onion dip so good? ›

It's our most popular flavor because it combines a creamy, smooth texture with just the right balance of French Onion flavor.

What is in Philadelphia onion dip? ›

Modified Milk Ingredients, Water, Dried Onions, Modified Corn Starch, Salt, Bacterial Culture, Lactic Acid, Carob Bean Gum, Potassium Sorbate, Seasoning. May Contain Xanthan Gum, Guar Gum, Sorbic Acid.

Is the Trader Joe's caramelized onion dip good? ›

I wasn't new to Trader Joe's vegan caramelized-onion dip when I sampled it for this taste test but after trying it again, I was reminded of why it's my go-to for parties. It's absolutely delightful.

Is Trader Joe's caramelized onion dip GF? ›

This product has 6 ingredients that may have gluten. Which diet do you follow? Follow more than one?

What are the ingredients in Utz creamy onion dip? ›

Ingredients: Cultured skim milk and cream, modified corn starch, contains 2% or less of: salt, dehydrated onion, hydrolyzed corn protein, hydrolyzed corn gluten and wheat gluten, autolyzed yeast extract, sodium citrate, dehydrated parsley, natural flavors, disodium inosinate and disodium guanylate, lactic acid, spices, ...

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